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A Chai Yen ta fo
Yen ta fo Noodle is came from chinese langue
Ngueng Ngoue Foo when go to taijew chinese , They call
Yueng Tao Foo , Then to Thai , we call Yen ta fo
Ngueng Ngoue Foo is mean
bean cured cheese
Yen ta fo noodle |
Bean cured cheese (red Tau
Fu) seasoning |
Chill paste |
Red pork grill |
A- chai had been open the noodle shop 20 year
ago . He came form up country to bangkok , he know
that most of people like noodle so he was created
his own recape Noodle Yen ta fo seasoning
The ingredient are noodle soup red
tau foo seasoning dry squid , fish ball , pork ball
, flur crispy , red pork roast white jew's ear ,
shrimp ball , ect.
Fish ball fried |
Garlic and pork crackling
with oily |
Chilly sauce |
The menu |
Good recipe make a good taste |
Yen ta fo
tom yum |
The
ingredient flur crispy , flur with pork deep fried and
flur with s quail egg fried are very delicious and go
well with Yen ta fo noodle
The price - Yen ta fo noodle 25
30 baht
- Special Yen ta
fo 35 40 baht
Open - 3.00 PM 2.00 AM
everyday
The place - A-Chai Yen ta fo is at
tao poon market Bang san Rd. near Wang sawang
conjunction , You can see the
sign A Chai Yen Ta Fo
Red pork roast |
Dry squid |
The sign A-chai Yen ta fo |
A-Chai The owner |
Cooking |
Pork crackling |
In the shop
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Fish crackling |
Many kind of ball |
Complete set |
Look delicious |
White jew's ear |
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